They say 60% of new restaurants close within the first year
During a lengthy session of Arabian Nights last night, shots were fired in my direction.Metaphorically, of course. In the United States, that clarification is necessary.
Specifically, my dislike of garlic was mentioned, which could more accurately be described as "loathing." Anyway, this brought up an excerpt from an article in Bon Appétit where the seemingly ideal man was considered unsuitable as a partner because of his base food habits.
Blandness, as it were.
The phrase "tepid palate" was mentioned, and this immediately turned into a restaurant idea. What about all of the older people who have stomach issues and acid reflux and a thousand other digestive complaints? Where is the mild, unassuming food they need to make it through a day without complaining endlessly about their stomachs? Where can they go when they want to eat out?
The Tepid Palate. That's where they go.
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